Pot pie but make it peaches! 🍑🍑🍑 Thank you for the most perfect soundtrack to my pot pie baking masterpiece @jackblack ☺️ I love pot pie but I love it even more for dessert! Here are a few pro tips: 1. Use frozen peaches. They’re already peeled and prepped at the peak of the season. 2. Roast them before you put them in the pie. You can season them perfectly and get them exactly how you like them. 3. Prebake your bottom crust. That way you can ensure it’s golden, crispy, and delicious! 🥧 #pea

Is it a tart? Is it a pie? Who cares, it's delicious and super fun to make. Get the recipe at: http://bit.ly/2HqW3xV | Robin Hood Baking Family