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  1. Chart of high-fiber foods - Mayo Clinic

    Dec 23, 2025 · If the goal is to add more fiber to your diet, there are lots of great options. Fruits, vegetables, grains, beans, peas and lentils all help you reach that daily fiber goal.

  2. How Much Fiber Do You Need per Day? - Cleveland Clinic Health …

    Apr 30, 2025 · “It’s important to get fiber sources from a variety of fruits, vegetables, whole grains, beans and legumes in order to have a healthy and balanced diet,” Czerwony says.

  3. High Fiber Foods: Fruits, Vegetables, and More - Healthline

    Apr 22, 2025 · What are the 10 best foods for fiber? Some top choices to add to the diet are chickpeas, lentils, split peas, oats, apples, pears, almonds, chia seeds, Brussels sprouts, and avocado.

  4. Fiber • The Nutrition Source

    Fiber is a type of carbohydrate that the body can’t digest. Though most carbohydrates are broken down into sugar molecules called glucose, fiber cannot be broken down into sugar molecules, and instead …

  5. Fiber - Nutrition.gov

    View information on how much fiber you need per day, why fiber is important, and examples of high fiber foods.

  6. Should you be ‘fibermaxxing’? Here’s what the science says - NPR

    1 day ago · The average person eats 10-15 grams of fiber per day, according to the USDA. The problem? That’s WAY under the recommended daily amount. Fiber – a type of carb that our bodies …

  7. Fiber for Heart, Cholesterol, and Digestive Health - WebMD

    Aug 21, 2024 · Fiber is the general name for certain carbohydrates -- usually parts of vegetables, plants, and grains -- that the body can't fully digest. While fiber isn't broken down and absorbed like...

  8. Fiber Types, Benefits, Recommendations, Foods and Supplements

    Mar 25, 2026 · Get the facts on dietary fiber foods (soluble, insoluble), high-fiber foods, its health benefits (weight loss), and why it's important to get your daily intake of fiber.

  9. What is Fiber and Why is it Important for the Microbiome?

    Apr 8, 2024 · Fiber is found in plant-based foods, particularly beans, nuts, fruits, and vegetables. Fiber has many health benefits, including reducing risk of cardiovascular disease, type 2 diabetes, and …

  10. The recommended amount of fiber is 21-25 grams per day for women and 30-38 grams per day for men (at least 14 grams for every 1000 calories). Increase fiber in your diet slowly to avoid side effects.