As much as we love our leafy houseplants, it’s undeniably exciting to see a flower bloom indoors. Though many houseplants have a particular growing season where you might see more flowers, some can ...

In a world where food brings people together, some chefs are taking it a step further by using their culinary gifts to ignite positive change. On April 24th, join us at the JLT Chef's Showcase, where ...

It turns out there’s no such thing as “too little” when it comes to exercise. Yes, that five-minute walk after lunch or 20 air squats after dinner can help contribute to a lower risk of dementia, says ...

You’ve booked the flights, arranged the hotels, and made a list of your must-see tourist spots. Now, it’s time for the ultimate decision—are you packing your workout gear? Ah, the age-old dilemma: to ...

Looking to book a trip where you can maximize your budget? Our Canadian dollar may be having a hard time in some countries, but it's thriving in others. Here are seven vacation destinations where the ...

Trendy, unique and fun to eat, Aquarius is like an iced mochi, a sweet treat that intrigues and surprises with every bite.

Between sliding across the floor while chasing a ball and clambering onto the couch, our pets certainly make themselves at home. After all, it is their home too! As well-meaning as they are, it’s easy ...

Between sliding across the floor while chasing a ball and clambering onto the couch, our pets certainly make themselves at home. After all, it is their home too! As well-meaning as they are, it’s easy ...

Wood versus plastic: which cutting board is best? When choosing a cutting board, you'll want to consider durability, maintenance, and ease of use. While it ultimately comes down to personal preference ...

What you eat can boost your sense of calm by increasing the production of feel-good hormones like serotonin, which promotes better sleep and reduces feelings of anxiety. Here are the nutrients you ...

Preheat oven to 400°F. On greased baking sheet, brush salmon with oil; sprinkle with half each of the salt and pepper. Bake until fish flakes easily when tested with a fork, about 20 minutes. Flake ...