Those tiny, fluffy dogs walking down the street may look cute but beware — they probably have some wolf in them. That is the discovery announced on Monday by U.S. scientists, who were surprised to ...

Eels have been a staple of European diets for millennia, from London’s jellied eels to Spanish angulas. But the world’s appetite is bringing them to the brink of extinction. European rivers once ...

Wolf eels may look intimidating - and their diet is even more brutal. In this video, we take a closer look at how these powerful predators crush and eat spiny sea urchins alive. With strong jaws and ...

Eels. Just the name can bring shivers to some. Slippery, slimy and wiggly like snakes. All true, but some of us think they are amazing creatures. Yes, I confess to being enamored of these slippery ...

The illegal trafficking of critically endangered European glass eels continues to thrive, generating up to 3 billion euros ($3.5 billion) in peak years, with more than 1 million live eels seized in ...

Research led by Hiromi Shiraishi, researcher at Chuo University, has revealed that, in addition to Japanese Eel (Anguilla japonica), American Eel (Anguilla rostrata) is now widely distributed in ...

Anestes Fotiades is the editor of Portland Food Map, a print and digital platform that reports on the Maine food and dining industry that he founded in 2007. In addition he's written for Down East and ...

A thickened soy-mirin sauce coats eel in this traditional Japanese dish. Because the eel has a thick, rubbery skin, skewering makes it so the fish doesn’t roll into a spiral while steaming, keeping it ...

Over the last few weekends, as I’ve been watching my granddaughter, I’ve been indoctrinated into the Octonauts. They’re a team of creature marine biologists and aquatic explorers who teach us quite a ...