In the lead-up to the Tamil harvest festival, fifth-generation potter Reguraj Devaraj shares insights into the significance of his craft.

The winter season in India not just offers leafy greens and other savoury dishes, it also offers a range of warming drinks ...

All of India gets ready for the mid-winter harvest festival, turning out laddoos, Pongal, Puran Poli and other endless ...

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Get More information on Makar Sankranti including breaking news and opinion. Check News articles, photos, videos of Makar Sankranti at Indiatoday ...

Pongal is a Tamil harvest festival 🌾☀️ celebrated in January; it usually lasts 4 days and involves cooking the rice dish – pongal.

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Wash and soak the rice and moong dal for 20 minutes. Heat the ghee, fry the cashews and raisins, pour over the pongal, add ...