New experiences are the spice of life. You don’t need to plan an elaborate vacation to try new things — sometimes a unique ...

There are two types of Mexican sugar skulls: those made to eat and those made for decoration. Thankfully, Mexican cookbook author Yvette Marquez-Sharpnack has offered a solution, mini lemon sugar ...

The BEST recipes with lemon curd - desserts using lemon curd like lemon curd cake and plenty of other recipes made with lemon curd or using lemon curd as a topping! If you've got a jar of homemade or ...

Years ago when I was an intern at Martha Stewart, I was tasked with baking an Atlantic beach tart. In preparing the recipe — which is similar to Bill Smith’s well-loved Atlantic beach pie with a ...

This four-ingredient dump cake practically makes itself. Imagine a dessert where the tangy brightness of lemon curd meets the creamy richness of cream cheese, all nestled within the tender crumb of a ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. Despite the fact that I’m a cooking editor, I don’t have much experience with cake decorating. I bake a lot, sure, ...

Put a fancy spin on this easy, one-bowl sheet cake with fresh flowers, whimsical sprinkles, and swoops and swirls of luscious frosting. This glam cake style is trending with pastry chefs — here’s how ...

Juicy berries, tart lemons—one beautiful cake. The crumb of this strawberry cake is ultra tender, especially when studded with fresh strawberries that turn jammy when cooked. You get a bit of crunch ...