If your turkey recipe does not produce 1 cup of defatted cooking juices, simply add what you have into the pre-made gravy and simmer to the proper consistency. Heat the oil in a saucepan over ...

A fantastic turkey gravy that's a little labor intensive but so good. Different than traditional turkey gravy, this uses a ...

Turkey gravy is the last thing you make for Thanksgiving Dinner, but arguably the most important. Use this one extra ...

The secret to making great Thanksgiving gravy? Wondra Flour is a fine, low-protein flour that thickens gravy faster and ...

Today, I’m sharing my go-to gluten-free Thanksgiving gravy recipe—one that’s just as smooth, savory, and rich as any classic ...

Remove turkey from brine and rinse under cool running water. Pat it dry inside and out with paper towels. Place turkey breast ...

Turkey Day is fast approaching, and if it's your first time hosting the moveable feast or if you're looking to simplify ...

When it comes to holidays that are stressful to prepare for, Thanksgiving probably ranks No. 1 on the list. For one thing, ...

Don't miss out on all your favorite holiday dishes just because there's no turkey! These vegetarian Thanksgiving recipes ...

reserve drippings for gravy. Let turkey rest for 30 minutes before carving. Garnish with mixed herb sprigs and lemon halves ...