We tested all breakfast sandwiches and wraps at Subway and ranked them based on flavor, texture, and price. Here is how these ...

You don't need a sandwich press or plancha for this take on the Cuban sandwich; a pair of sheet pans helps deliver all that ...

Craving a classic club sandwich layered with turkey, bacon, and fresh toppings? Diners say these chain picks deliver big ...

They're old-fashioned, Southern, and mostly slathered in mayonnaise. We asked our Southern Living readers for your favorite ...

Made with bacon, ham, provolone cheese, mayonnaise, pickles, and mustard, Jimmy John's version of this sandwich doesn't ...

Jambon beurre is one of the most iconic sandwiches in France, built on the idea that simplicity works best when every ...

It used to be a soggy lunchbox staple. Now, the sandwich is a gourmet meal. Pick your fighter: shokupan or schiacciata, with fresh truffle, vindaloo even Onam sadya fillings. Wait. Is this the best ...

Nebraska sandwich joints quietly rival the state’s iconic runzas, earning loyal followings through flavors locals take ...

MANILA, Philippines — The holidays are over, but your refrigerator is still stuffed with a lot of leftovers. Ham, Lechon, ...

North Carolina food traditions outsiders don’t get, from regional barbecue debates to beloved local staples locals swear by.

Don’t miss their country ham sandwich – a Virginia tradition done right with thin-sliced, salty ham that tells the story of Southern food heritage in every bite. The homemade sides like coleslaw and ...

Hidden in the charming lakeside community of Keego Harbor, Michigan sits a breakfast and lunch spot that’s mastered the art of the perfect club sandwich – stacked high, perfectly toasted, and ...