“While it’s relatively easy to grow animal cells for mass food production you need to be able to grow them on something cheap ...

A new study tests whether spent yeast from breweries can supply cellulose scaffolds that support lab-grown meat production.

Yeast left over from brewing beer can be transformed into edible "scaffolds" for cultivated meat—sometimes known as lab-grown ...

Yeast left over from brewing beer can be transformed into edible 'scaffolds' for cultivated meat – sometimes known as ...

BURGERS could one day be made out of beer as scientists reckon they can make lab-grown meat from brewery waste. Yeast left ...

Lab-grown meat, also called cultivated or cell-based meat, is produced by growing animal cells in controlled environments instead of raising livestock. In theory, it could reduce animal suffering and ...

How many of the following can you find in your fridge today? “Biefe, mutton & porke, shred pyes of the best, pig, veale, ...

Lab grown meat promises real animal meat without slaughter, but the technology is still evolving. This video explores how it ...

From cultivated meat to hydrofoiling e-boats to rewarding staff.

We once worried about junk food. Now we’re debating whether meat should come with a ‘lab-grown’ certificate. Advocates ...

From life-saving medical care to groundbreaking tech, Israel is a nation of innovation, morality, and hope in a challenging ...