In a large, microwave-safe glass bowl combine the chocolate, water, and salt. Microwave in 30-second intervals, stirring ...
Bigger Bolder Baking with Gemma Stafford - Video on MSN

How to make crispy homemade potato chips in the microwave

Think you need a deep fryer to make crunchy potato chips? Think again. With just a potato, a little oil, and your microwave, ...
Keeping your microwave clean is important for more than aesthetic reasons.
You open a bar of chocolate that you've been saving preciously, and there's a nasty surprise: a white film, sometimes powdery, sometimes a little greasy, has settled on the surface. Your first ...