We all have that one kitchen task that seems deceptively simple yet consistently ends in disaster. For years, mine was making ...

For many breakfast enthusiasts, the highlight of the morning is that satisfying moment when a fork pricks a golden yolk, causing it to cascade across the plate. However, this culinary delight often ...

Steaming eggs results in a perfectly cooked hard boiled egg that is easier to peel. The steam is able to penetrate the egg much more easily than boiling, allowing the shell to loosen from the egg ...

Press releases are posted on Independent.com as a free community service. What You Need to Know: CDPH is warning consumers and businesses not to eat, serve or sell recalled in-shell eggs distributed ...

We may receive a commission on purchases made from links. If you're buying your eggs from the supermarket, chances are you take them home and stick them straight in the fridge. Do you really need to ...

Lindsey DeSoto, RD, is a nutrition writer, medical reviewer, and registered dietitian who helps clients improve their diet for health-related reasons. Her writing covers a variety of topics, including ...

Chef and Los Angeles-area restaurateur Andrew Gruel demonstrates a flat-surface cracking technique and finger grip that helps eggs open more cleanly, explaining why it reduces shell fragments while ...

Shell shock is a term originally coined in 1915 by Charles Myers to describe soldiers who were involuntarily shivering, crying, fearful, and had constant intrusions of memory. It is not a term used in ...

Eggs come out shell-free with chef's simple countertop-cracking method Los Angeles-area restaurateur and chef Andrew Gruel demonstrates a flat-surface cracking technique and finger grip that helps ...