Bathua aloo paratha is a winter speciality that combines the earthy flavour of bathua leaves with the comforting taste of ...

Aloo paratha, a beloved Indian flatbread, is surprisingly easy to make at home. Combining spiced potato filling within a whole wheat dough, it's cooked to golden perfection on a tawa with ghee or ...

I'm someone who absolutely loves parathas. Whether it's gobhi paratha, paneer paratha, aloo paratha or dal paratha - I'm always up for eating any of these. And I'm sure, many of you must be having ...

Winter has a way of making us crave food that is hearty, indulgent and unapologetically comforting. When the temperature dips ...

Sweet potatoes are a nutritious winter vegetable that can be transformed into delicious parathas. This recipe combines sweet ...

Mix the flours, salt and oil in a bowl and add a little water a time to combine to a soft dough. Knead and then place in a bowl for 20 minutes to rest. Boil the potatoes until soft and drain well.