When Phil Calvert, aka Philwaukee, travels (which is often), his motto is to feel the culture. That’s why he’s also, also, known as Phil the Culture. Arriving in Seattle, Washington, Phil starts by ...

This video explores a graphite pencil fashion illustration commissioned to honor Namibia’s Herero culture and traditional dress. It reveals how heritage, identity, and artistic craftsmanship come ...

People and animals are very susceptible to infections from Mycobacterium tuberculosis (MTB), the bacterium that causes ...

Antibiotic factories release resistance genes at levels 100x higher than city sewage. Pharmaceutical pollution is fueling ...

A realistic look at the kitchen habits we stand by, the science that contradicts them, and why we keep doing them anyway.

Traditional biomanufacturing is based on microbial or mammalian cell culture, plants can be grown in bioreactors and hold ...

Fermented drinks like kombucha, kefir, and amazake contain live bacteria and other compounds that may help support gut health ...

"The air sacs in the lungs are a critical first barrier against infections in humans, but we've traditionally looked at them ...

Researchers from the University of Glasgow developed AutoEnricher, a microfluidic and machine learning system that diagnoses ...

FROM starting your day with a bowl of bran flakes with whole milk, having an omelette for lunch and tucking into lamb for ...

Recharge your body with 10 powerful foods that support natural detox, improve digestion, boost energy and help you feel ...

Châteaux produces over 3,000 bottles of kombucha per month, supplying its products to various cafés all over Singapore.