Sweet, creamy filling piped into a crunchy pastry shell seems like a no brainer, but here's how to ask for the freshest ...

Emily Hunt, who worked at an Italian bakery, shared her best tips for making cannoli, including the crucial step to prevent ...

San Diego’s bakeries and cafes are offering everything from fruit strudel to cannoli. Here are some of our recent favorites.

How a Russian Jet Fighter Nearly Collided with Gigantic US Bomber in the Air What to know about Iran’s protests—and Trump’s ...

A cannoli recipe so easy, it’s downright criminal. What You Need: For cannoli shells: 1 package small wonton wrappers 1/2 cup ...

Giant cannolis “the size of a teacup poodle’’ have been selling like hotcakes at Brooklyn’s famed Circo’s Pastry Shop.

These Arkansas Italian spots are local secrets, offering classic dishes and cozy atmospheres that make every visit special.

Los Angeles pastry chefs work a quiet kind of magic, turning butter, sugar, and cream into desserts that linger long after ...

These Arkansas Italian spots are local secrets, offering classic dishes and cozy atmospheres that make every visit special.

Bløm Meadworks + Cider, 100 S. Fourth Ave., is serving its $40 dine-in only menu for two this Ann Arbor Restaurant Week.

First of all, International Market chef/owner Arnold Myint has been on a heckuva run lately. His book Family Thai: Bringing ...