From cod to haddock, these frozen breaded fish fillets deliver great flavor, quality ingredients, and easy meals.

Seafood doesn't always have to be reserved for the entrée. Take a look at some of our favorite appetizer recipes where ...

CHICOPEE, Mass. (WWLP) – October 2nd is National Fried Scallops Day, which brings scallop fans together to celebrate their favorite dishes. The National Day Calendar states that the word scallop ...

Being a Texas foodie means I’ve navigated the vast ocean of seafood options across the Lone Star State. From Gulf Coast classics to innovative fusion dishes, I’ve had my fair share of hits and misses.

There’s something magical about discovering a culinary gem that somehow remains a secret to the masses while simultaneously commanding loyalty from those in the know. Beck’s Land & Sea House in ...

It's fried fish season! Lent, which this year begins on March 5, is a 40-day period of prayer, fasting, and almsgiving that leads up to Easter. In the Catholic tradition, people abstain from eating ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

Savor the golden crust and tender, buttery interior of perfectly pan-seared sea scallops in this foolproof recipe. With a quick, high-heat sear and a silky drizzle of Lemon Chive Butter, these ...

A new study compares two scallop farming methods, ear-hanging and lantern net culture, over a complete grow-out cycle to determine which approach yields the best results for commercial growers. The ...