Sami Siddiqui knows Restaurant Brands International’s 2026 goals could be construed as “boring.” But that’s what excites the ...
Rita’s Italian Ice & Frozen Custard is entering 2026 with strong momentum following a record-setting year marked by accelerated franchise growth, new incentive programs and a major systemwide ...
Sweetfin — the beloved, chef-driven California-Asian bowl concept — is celebrating 10 years by unveiling a bold new culinary chapter developed in collaboration with two-Michelin-starred chef Daniel ...
Potbelly, the iconic neighborhood sandwich shop, announced the opening of its first location in Southeastern Virginia, bringing the brand’s signature neighborhood charm and well-loved menu to the ...
H&H Bagels, the iconic New York City bagel brand, is excited to announce the opening of its first location in Raleigh-Durham, North Carolina on January 15th [239 S Estes Dr, #101 Chapel Hill, NC 27514 ...
Sal’s Pizza is turning every pizza box into a chance to win big prizes. Customers who order any pizza during the week may find hidden tickets inside their pizza boxes – no sign-ups, apps, or gimmicks.
MilkShake Factory, the neighborhood dessert destination known for its handspun milkshakes and small-batch, premium chocolates ...
Chicken Salad Chick, the nation’s only fast casual chicken salad restaurant concept, is welcoming back its popular Greek ...
Gyro City, a new fast-casual Greek concept rooted in authenticity, quality, and hospitality, officially opens its doors on Saturday, January 17. To celebrate, the first 100 guests will receive a ...
Ono Hawaiian BBQ, the family-owned fast-casual brand known for its Hawaiian-inspired plate lunches, is opening a brand-new restaurant in Highland, continuing its expansion across Southern California.
Before Will Coyne joined Ella Café as COO, he played the role of happy customer. He lived near the brand’s flagship location ...
Salad and Go, once a fast-rising drive-thru chain, announced the impending closure of 32 restaurants. The brand is exiting ...