Bran muffins are simple and hearty breakfast muffins made with wheat bran, buttermilk, egg, flour, and brown sugar. This bran ...

For this creative bran muffin recipe, pastry chef Belinda Leong simply added wheat bran to her go-to carrot cake batter, then ...

Just because a muffin contains bran doesn’t mean its good for you. That’s why we chatted with registered dietitian Julia Robarts, RDN, based in Boston, about how to make a healthy—yet delicious—bran ...

1. Set the oven at 375 degrees. Lightly butter a 9-inch springform pan (2 inches deep). Line the bottom with a round of parchment paper cut to fit it. Dust the pan with flour, tapping out the excess.

Gently sweetened or sugar-free sweets have become one of the most requested items at bakeries and restaurants, at least in urban settings. I understand why. We all need less sugar in our diet. Still, ...

When I first started baking on my own at age 11, my recipe resources were limited. I had my mom's copy of "The Joy of Cooking" plus a bunch of recipes I found on the backs of bags and boxes: Nestle ...

I am resolutely opposed to health- and diet-related New Year's resolutions. They fray your willpower at the most depressing time of the year. They cause yoga studios and gyms to be annoyingly crowded ...