It’s a woody shrub native to South America with a starchy tuberous root. It provides an important source of carbohydrates in certain regions, although it’s not high in protein or essential vitamins.

It is healthy to eat, easy to prepare breakfast made with tapioca and rice flour Preparation time: 5 minutes Cooking time: 2 minutes Serves: 3 Ingredients 1 cup dried tapioca powder ½ cup of roasted ...

I love chocolate desserts, but lemon comes in a close second. If you’re eating dairy-free, gluten-free, or are vegan, it can ...

Whether you pronounce it with two syllables or three, caramel is a sweet treat made from heated sugar. Unfortunately for vegans, most commercially available forms of caramel include non-vegan ...