Is there anything that doesn't taste better with Taijin? The reason it's such a flavor booster has to do with its blend of ...

Tajín Clasico is a blend of dried ground chiles (chile de árbol, guajillo, and pasilla), dehydrated ground lime, sea salt, and a small amount of anticaking agent. There are many varieties of Tajín ...

Just a few sprinkles of this Mexican seasoning, and you'll forget those deviled eggs were ever so plain and ordinary.

Tajín, a zesty Mexican seasoning made of dried chiles, dehydrated lime and sea salt, is a culinary Swiss Army knife. Invented in 1985 in Jalisco, Mexico, Tajín is often enjoyed sprinkled on fruits, ...