We may receive a commission on purchases made from links. Meatloaf is classic comfort food, and variations on the concept of mixing ground meat with a variety of ingredients and flavorings into a ...

Scott Mowbray and Anne Taylor Pittman, coauthors of 'The Global Pantry' cookbook, share their recipe for Garlic and Herb Turkey Meatballs Sabrina Weiss is the Editorial Assistant of PEOPLE's food ...

Ground turkey often takes a backseat to beef when it comes to meatloaf, even though it can be just as good as the latter in certain situations. While the two meats are nutritionally similar, turkey ...

A goal of the Thanksgiving host is to deliver a beautifully cooked turkey with golden-brown crisp skin and juicy meat. Achieving the latter is no easy task, but there's a surefire way to ensure your ...

Martha Stewart revealed her new go-to turkey technique to Food & Wine, a method she says produces "spectacular" results and locks in moisture. Stewart likes to cook her turkey "en papillote," a method ...

A perfect, moist turkey for the centerpiece of your holiday table does not need to be an impossible dream. There are simple things you can do that will make all the difference. Chef Elizabeth ...

• This is a best of Lean and Lovin' It column, first published Nov. 14, 2018. Don Mauer is taking some time off. This year, if you're going to buy what I call a “sale-turkey” (you know, the ones that ...

Add Yahoo as a preferred source to see more of our stories on Google. Scott Mowbray and Anne Taylor Pittman, coauthors of 'The Global Pantry' cookbook, share their recipe for Garlic and Herb Turkey ...