When pressing the dough portions, slightly wet the bottom of a glass or measuring cup, then dip into a shallow bowl of sugar to coat the bottom. For a variation you can skip the jam and add the ...

1. In a large mixing bowl, or bowl from a stand mixer fitted with paddle attachment, combine butter, vegetable oil, granulated sugar and powdered sugar. Beat on low speed until combined, then on high ...

Developed by Michelle Bottalico, all you need for decadent peanut butter cookies are these three ingredients.

When I think of classic cookie recipes, peanut butter cookies are one of the first to come to mind. That classic sugar-coated crust and unmistakably old-fashioned crosshatch pattern make them utterly ...