Sometimes the shortest path between making cake and eating it is opening a can of ready-made frosting. Here are easy upgrades to make it taste better.

We may receive a commission on purchases made from links. Making a cake is hard work. But while that sometimes means settling for store-bought frosting, it doesn't have to mean settling for ...

Whether you're trying to infuse a little more flavor into it or adjust its texture, there are plenty of ways to take frosting to the next level — but we wanted to take a deeper dive into one trick ...

Canned frosting is undeniably convenient, but it simply doesn’t hold a candle to homemade frosting. Common critiques of store-bought frosting include tasting too sweet, lacking a light, fluffy texture ...

red, green and yellow frosting on cupcakes - Thanasis/Getty Images We may receive a commission on purchases made from links. "Oh yeah!" If you're sick of boring and bland buttercream frosting on your ...