Pasta varies in difficulty, with some dishes perfectly accessible for home cooks, and others best left to the pros. We asked ...

Add the olives, parsley, and wine, and cook for 3 to 4 minutes. Add the drained pasta along with 1 cup of the reserved pasta ...

National Spaghetti Day on Jan. 4 comes in hot, with boiling pots of water on stoves and forks twirling before the month even ...

This fresh summer pasta can be eaten hot or cold and comes together in just minutes. It's 15 Minute Italian Garden Pasta and ...

There are many interpretations of the classic Italian pasta dish spaghetti al limone, or spaghetti with lemon. Some call for an Alfredo-like sauce made with heavy cream, butter and Parmesan, while ...

Garlic, white wine, and a mix of fresh Italian herbs make the perfect base for our simple yet sophisticated spaghetti with ...

FARGO — This is the time of year when nearly every dinner we have features tomatoes in one form or another. Our garden is bursting with an abundance of small tomato varieties, including Yellow Pear, ...

I grew up eating dried pasta, so it wasn’t until much later in life that I considered the debate of fresh pasta vs. dry pasta. Specialty grocery stores weren’t really a thing in the ’80s, and my ...

Jason Saunders wants you to ask about the name of his new restaurant. That question is proof that Saunders is succeeding in creating something just a little bit different. Spaghetti Westurn will open ...