What's better than chicken Parmesan? A handheld chicken Parm, of course! But we're not talking about a to-go container filled with saucy, breadcrumb-coated chicken, we're talking about a chicken Parm ...
There’s pure joy in each layer of chicken parmesan from the deliciously crisp chicken to the rich tomato sauce and gooey melted cheese. When done right, chicken parm is a sublime combination of tastes ...
We're calling it: This Guajillo “Chicken Parm” might be the boldest remix your weeknight dinner has seen in a long time. It's ...
Celebrity chef Alton Brown’s chicken parmesan may change the way you make this classic American dish. Traditionally made with pan-fried chicken cutlets draped in tomato sauce, seasonings, and of ...
“I made the recipe as-is and it turned out amazing,” a reader says. “I’m in love. Melissa Clark has never steered me wrong.” By Emily Weinstein Credit...Christopher Testani for The New York Times.
Similar to chicken Parmesan, eggplant Parmesan is a classic Italian-American casserole composed of fried, crispy eggplant ...
Dianne de Guzman is the regional editor for Eater’s Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay Area, ...
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