Finally, add the pasta. Jeffers says the key to making perfect penne alla vodka is cooking the pasta until it's just al dente. "It's important to undercook the pasta because it will continue to cook ...

For many people, pasta with vodka sauce fits the bill for a warm, comforting meal. A decadently creamy and flavorful tomato sauce, enriched with vodka, silkily envelops each toothsome bite of pasta.

Vodka is fermented, distilled, and filtered to ensure it's mostly neutral in color, taste, and scent. There are no restrictions on what vodka can be made from, but it's mostly made from grains or ...