Masterchef India judge Chef Kunal Kapoor, "Indian food is oily, greasy, and overly spicy? Who says that?"

Indian cuisine is experiencing a global renaissance, driven by curiosity and experimentation with regional ingredients and ...

MasterChef India judge Ranveer Brar explains why food is India's soft power; says, 'We don’t need to explain Indian food anymore' - Exclusive Interview

For Ranveer Brar, MasterChef India isn’t just a cooking show — it’s a celebration of stories, culture, and the soul of Indian ...

'We don’t always agree, and that’s important,' Vikas Khanna talks about the laughter, debate, and respect behind the MasterChef India bench - Exclusive interview

MasterChef India 9 highlights India's culinary heritage and emotional roots. Chef Vikas Khanna values honesty, restraint, and ...
Newsable Asianet News on MSN

"There's a whole lot of newfound interest in Indian ingredients and flavours": Celebrity chef Kunal Kapur

Indian cuisine is seeing a steady change on the global stage, moving beyond old stereotypes and gaining recognition for its ...
Devdiscourse

Ananda Aligns with MasterChef India: A Culinary Symphony

Ananda, a prominent dairy brand, partners as the Co-Presenting Sponsor of MasterChef India, aligning with the show's values ...

Masterchef India: Chef Vikas Khanna pens a heartwarming note; says 'This platform is not just about food; it is about identity, dignity, and pride'

MasterChef India recently returned with a new season and Chef Vikas Khanna, who has been part of the show for several years ...
Mid-Day

Ananda Comes Onboard as Co-Presenting Sponsor for the New Season of MasterChef India

Ananda joins MasterChef India as Co-Presenting Sponsor, highlighting quality dairy, paneer leadership, and Pride of India ...
India Today on MSN

Indian-origin contestant's Raj Kachori impresses MasterChef Australia judges. Watch

Chef Depinder Chhibber impressed MasterChef Australia judges with her Raj Kachori dish. The dish evoked strong emotions and ...
Forbes

A Toddy Shop By An Indian Chef Adds To New York City’s Cuisine

Chef Regi Mathew thought New York was the perfect city to introduce an Indian restaurant Chatti in the Garment Center, known for specializing in toddy’s, a dish native to India. New York City foodies ...
WESA

A taste of Bombay to Burgh (via Meerut) with Indian chef Gaurav Navin

Bombay to Burgh chef Gaurav Navin outside his Indian restaurant near Edgewood Towne Center. Bombay to Burgh opened in October 2023. Click “listen” to hear an interview with Bombay to Burgh chef Gaurav ...