Imperial food comprised the dietetic culture of the Chinese palaces and it is part of China’s valuable cultural heritage. Imperial foods often were improved dishes invented by the common people.

China’s Communist Party often speaks proudly about what it claims to be 5,000 years of Chinese civilization. But its leaders are still struggling to decide what they should say about the past ...

Adopting a thematic approach, she highlights the political, social, economic, intellectual, and cultural changes and continuities of the period often conceptualized as 'Middle Imperial China'.

Uncover China's landmarks, from the majestic Great Wall to the breathtaking Yangtze River - 4000 years of history and culture ...

A Quadrilateral Security Dialogue fuses Japanese, India, Australian and U.S. forces in Asia, mainly against China’s expansion ...

Within these extensive rubrics, this edited collection further interrogates the nature of Asian polities and their historiography, the constitution of Chineseness, imperial China's southern expansions ...

The raw materials from Northeast China that were used for the imperial meals far surpassed those from other provinces in the number of tributes, quantity, and expense. It was cold in Northeast ...