These melt-in-your-mouth, ultra-fudgy chocolate chip brownies come with a warning: you won't be able to eat just one. You ...

It is a flavor combo that’s both classic and unexpected! I make these brownies with dark chocolate cocoa powder and dark ...

If you prefer your brownies more cakey, try a recipe containing a bit more flour. For the ultimate chocolate hit without being too heavy, you need a good balance of cocoa powder and melted chocolate.

Getty Images Chocolate is a foundational flavor in desserts, from cakes and brownies to mousse and ice cream. If you want to ...

But when you include cocoa powder, which contains next to none of the fat ... but much less so than its cocoa cousin. That ...

Sieve the flour, cocoa and baking powder together in a bowl and add a ... (if using), until you have a smooth, spoonable paste. Make little wells in the brownie mix and add spoonfuls of the ...

As a hobby baker myself, I often find myself rummaging through the pantry in search of a new way to brighten up a classic (and crowd-pleasing) recipe, just like these brownies. Halloween candy, with ...

These beetroot brownies offer a healthy ... and put all-purpose flour, cocoa powder, baking soda, baking powder and salt. Mix it well. In another bowl, take beetroot puree and add sugar and vanilla ...

brownie. Use a bar of good bittersweet chocolate or chocolate chips — both work well and make great brownies. Cocoa powder: You’ll want unsweetened natural cocoa powder for this recipe. It gets used ...