Shopping for apples to make an apple pie these days is like shopping for a car; there are so many viable makes and models on the market, it's hard to know where to start the process. Do you jump in ...

1. Preheat oven to 180°C (350°F). Grease 9x9 inch baking dish. 2. Toss apple slices with sugar, lemon juice, cinnamon, nutmeg ...

There's a few secrets to making a homemade apple pie. To star, there's making the perfect pie crust. Then once you roll it and crimp the edges, you have to fill it with the very best apples for ...

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Apple pie epitomizes fall. It’s the answer to every apple-picking haul, the centerpiece of holiday dessert spreads, and the best-scented way to keep your kitchen warm. But apple pie is surprisingly ...

Walk into any grocery store and you'll likely find several types of apples. Come fall, you'll spot even more at farmers' markets and orchards. With so many options, it can be tough to tell one variety ...

Bake your apple pie in a brown bag for a perfectly cooked filling in a golden pie crust with this incredibly easy and simple recipe. The unconventional technique of baking the pie in a plain brown ...

At age 28, I made my first pie from scratch, and it was incredible: a perfect apple pie. The crust was flaky and golden brown and the filling perfectly cooked, with apples soft but not mushy. I ...

The best apples for baking are those that keep their structure under heat, which prevents the chunks of fruit from turning into mush after baking. The firm and crisp Granny Smith and Honeycrisp ...