Living in the Colorado high country is pure joy. Baking in it isn’t. High altitude makes cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This twice-monthly ...

Just plain fun…that’s what this go-big cookie is! It’s oversized because it’s meant to be made and eaten by a group. It’s a no-fail recipe so almost anyone can follow it. Working together, folks whip ...

These flaky cinnamon biscuits are incredibly easy to make, and they even come topped off with a perfectly-sweet cream cheese ...

DETROIT – The holiday baking season is in full swing. Before you plug in that mixer or preheat the toaster oven, Consumer Reports reveals its list of top-tested kitchen helpers that make baking easier ...

Did you know that food processors are great at making pie dough and even pizza dough? You can also use them to create your own ground meat, which put a smile on my face the first I tried it. I might ...

Ina Garten's food processor recipes are all about using the kitchen appliance to make food in a hurry. The 'Barefoot Contessa' host shreds Brussels sprouts for a simple side dish when she's short on ...

From blenders to stand mixers, kitchen appliances can make the often tedious world of cooking a little bit easier. One such kitchen workhorse is the food processor, which can chop, dice, grind and ...

The latest red-hot TikTok food trend is actually green. The green goddess salad dip made viral by @bakedbymelissa calls for an entire head of finely chopped cabbage. Doing it by hand is definitely the ...

Retro, classic, old-fashioned, vintage, outdated, timeless, traditional, quaint -- which adjective you choose to describe the following finger foods is a matter of perspective.

Rai Mincey is a food writer and baking enthusiast whose focuses include culinary history, seasonal cooking, and Southern cuisine. She splits her time between Birmingham, Alabama, and Tulum, Mexico. A ...