There are millions of plants on our planet, and inevitably, species from the same family end up looking alike. Wild plants aren't pre-labeled like produce found in a grocery store, and identifying ...

MONTEREY — Corn, squash and other Indigenous foods are common in the diets of New England residents. However, the region also offers a bounty of other edible plants, as well as those with medicinal ...

Often when we receive questions about a plant, all we're told is the plant’s common name. For most of our ornamental plants, that isn’t a problem, but when it comes to edible plants, figuring out the ...

The vegetable garden is typically relegated to a far corner of the backyard but some gardeners are putting vegetables and other edibles front and center in their home landscape by incorporating food ...

This spring, don’t forage for wild edible plants. Instead, welcome them into your garden. By Margaret Roach Jared Rosenbaum knows the primal thrill of foraging — a sense of interdependence with the ...

Whether sprouting up through a sidewalk crack in the city or growing along a shady mountain stream, wild foods (including mushrooms) abound in Colorado in the summer. Learning your local wild foods is ...