Wild rice is a great ingredient that makes meals feel filling but light. It’s hearty enough to stand on its own, yet ...

It's officially the worst part of winter. There are no holidays to look forward to, the sun hardly shines, the cold seems to be piercing. But hey, at least these days, January brings meaningful ...

1. Marinate the chicken by mixing together tbsps of olive oil, cumin, crushed garlic, salt and pepper, and rubbing it into the chicken breasts. 2. For the salad, cook the wild rice according to the ...

ST. PAUL — Two recipes emerged victorious in the annual Minnesota Cultivated Wild Rice Council’s "Get Wild with Wild Rice Recipe Contest." Chicken and wild rice quesadillas by Deborah Puette, of ...

Whether it is red, brown, white, Basmati, Jasmine, wild or black, long-grain or short-grain, rice offers good taste and nutrition. Heart healthy and vitamin rich, rice is low fat, low in calories, ...

Casseroles have a bit of an old-school reputation of being a one-flavor bowl of mush, but we’re here to change that. This casserole boasts the same warm, cozy goodness of old-fashioned comfort food ...

From five-ingredient bean soups to celebratory weekend projects, these are the soups everyone is loving right now.

Creamy chicken and wild rice soup is cozy, hearty, and flexible. Use wild rice for a nutty bite, or swap what you have on hand like long grain or a rice blend. Leftovers reheat the next day for a ...