Walnut Fish Biryani is made by layering fish steaks, walnut powder, and cooked rice, resulting in a flavorful and wholesome dish. The biryani is garnished with fresh pomegranate seeds and coriander ...

Unlike meat biryani, paneer does not benefit from long cooking. Extended heat can dry it out, making timing and temperature ...

I’m showing you my version of lamb biryani—an irresistibly flavorful, aromatic rice dish that’s perfect for feeding a crowd.

Mutton Biryani is considered a delight for all non-vegetarian lovers. Each region of India has its unique style of Biryani. This is a Tamilnadu style Mutton Biryani made with Seeraga Samba rice and it ...

This biryani recipe isn’t what we’d call 100% authentic. But unlike traditional dum-style biryani, which requires frying of spices and several cooking steps, this ...

Virginia Nazareth said her family expresses affection through food, and her grandmother's lamb biryani recipe had us feeling the love. Growing up, Virginia Nazareth's grandmother would make a special ...

Have you been craving an Indian but have promised yourself you would lay back on the takeaways? Whether that's due to saving some money or attempting to be healthier, this chicken biryani recipe hits ...

1. In a medium bowl, combine yogurt, lemon zest, garlic, turmeric, 2 teaspoons salt and lots of black pepper and mix well to combine. Add chicken and turn to coat; let marinate while you prep the ...

Mutton biryani is not the easiest food to digest, but Dr Manickam believes that it can be safe to indulge in if we control ...