Researchers have linked daily consumption of certain amounts of processed red meats to increased dementia risk, but some ...
According to the researchers, replacing processed red meat with protein sources like legumes and fish may decrease this ...
A study of over 133,000 individuals found that consuming processed red meat daily increases dementia risk by up to 13%, while ...
New research suggests that eating more processed red meats—including sausage, bacon, and bologna—is linked to a greater risk ...
This research comes alongside a sobering projection from a separate study published last week in the scientific journal ...
A large new study from the US has found an association between eating processed red meat and a future dementia diagnosis.
The researchers found that replacing one daily serving of processed red meat with a serving of nuts or legumes was linked to ...
LOS ANGELES (KTLA) – With the devastating Palisades Fire still smoldering, Lisa Pelton and some of her neighbors in ...
GlobalData epidemiologists forecast a rise in cases in the US from 2.97 million in 2024 to 4.06 million by 2033.
Red meat has been previously linked to higher rates of cancer, identified as a contributor to climate change through ...
Reducing consumption of red and processed meat could reduce your risk of diabetes, cancer and heart disease. These diseases share risk factors with dementia, including the most common type ...
Professional researchers at Mass General Brigham have been studying red meats and its ... incidence of eating ultra processed meats had a higher incidence of dementia by about 14%.